North American Division

No Student Left Hungry

Retired professor, Judy Miles, starts a free food pantry for students facing food insecurity at Southwestern Adventist University

Texas, United States

Brisa Ramirez
[Photo Courtesy of the North American Division]

[Photo Courtesy of the North American Division]

Judy Miles is a hidden hero of Southwestern Adventist University. On Wednesday afternoons, the recently retired adjunct business professor can be found busy at work in the university’s Student Center. This is because she runs a campus food pantry for students who need extra groceries in order to survive. Miles has always had a heart for students and felt a calling a few years back to help those struggling with food insecurity.

At a graduation party a few years ago, Miles heard one graduate share about her time at SWAU. The student briefly mentioned that tight finances meant she often did not have enough to eat during her time as a student, although she was grateful for all she had accomplished. While the comment was a side note of the young lady’s story of success and gratitude, it stuck with Miles, who felt moved to make a difference so no other SWAU student would have that experience.

As Professor Miles thought and prayed about this calling, she shared the story with several friends and explored the idea of providing free food for SWAU students who were going to class hungry. Friends, church members, and university colleagues, inspired by Miles’ selflessness, began making contributions.

“No student should go to school hungry,” says Miles. “Students should not sit in class with their stomachs growling. What better group of people to help than our own students who are doing their best and working to better themselves?”

The food pantry began as an operation out of Professor Miles’ office. Supported by friends and colleagues, she offered basics and staples, receiving weekly visits from students who would drop by and pick up groceries from her.

As the impact grew, James The, vice president for Student Services, agreed to designate a space on campus to store and distribute food. Miles bought some shelving and received a donated refrigerator and freezer. In the fall of 2018, the SWAU Food Pantry officially found a home in the Student Center.

“The pantry has been a blessing for off-campus students like my sister and me,” shares Cecilia Cabrera, a graduate student at SWAU. “When we are struggling, we get a big help from this ministry. We are so thankful for Mrs. Miles and those from the community that donates to make this possible.”

Today, Professor Miles continues to dedicate her time and resources to the SWAU Food Pantry with weekly pantry hours. She now receives monthly food donations from two local organizations: Bread Connection, in Cleburne, TX, and Grandview SDA Church Food Bank. Many faculty and staff members contribute financially through monthly payroll deductions as well as volunteering their time and donating pantry items.

In the spring of 2020, when classes moved online, Miles adjusted by providing curbside pickup for students in need. With students back on campus this school year, the Student Center is once again serving as the food pantry’s distribution site each Wednesday, making a difference through a team of hidden heroes.

This article was originally published on the North American Division’s news site

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